The name Suadens has been chosen to represent the suaveness of this wine, which is a molecular project aimed at valorizing not only the autochthonous vines of Irpinia, but also the typical local fruits, that aren’t cultivated anywhere else in the world.
Awards
Name | Suadens Bianco – Campania Bianco IGP |
Appellation | Typical geographical indication |
Region | Campania |
Grape variety | Blend: fiano di avellino, greco di tufo, falanghina |
Training system | Trellis system with guyot pruning |
Soil composition | Medium soil, sometimes calcareous-clay |
Period of harvest | Second decade of october |
Winemaking | Light pressing of whole clusters. Static cold clearing, fermentation with selected yeast at controlled temperature. Aging in stainless steel and brief passage in oak barrels |
Fining | Steel followed by short passage in barriques |
Alcohol degree | 13,5 % vol |
Food matching | Cheeses , white meat, crustaceans, mollusks,
Soft cheeses, oyster stew |
Serving temperature | 10° c |
Wine characteristics | Fresh and fragrant on the palate , notes of limoncella apple, annurca apple, avellana nut, montella chestnut, bellella peach of melito irpino |
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